There's a big difference between fresh abalone and the dried stuff. While the latter is very expensive to buy and time-consuming to prepare, fresh abalone is reasonably priced (although not ...

This easy butternut squash soup recipe is completely dairy-free! It has added red pepper and ginger, and is deliciously smooth. Roasting the squash, rather than boiling it in a pan, really brings ...

This Thai-inspired pumpkin soup features vibrant colors of orange, red, and green — reminiscent of autumn's leaves. Fresh lemongrass, grated ginger, coconut milk, and Thai red curry paste create ...

You can freeze soup for up to three months. Make sure you allow a little space in the storage box as the liquid will expand when frozen. Use the carcass from a roast chicken to make a simple stock ...

Highly valued for its edible muscular foot and mother-of-pearl shell, the pinto abalone has declined significantly in recent decades and faces extinction unless it'ss protected — and soon — under the ...

The best soup makers blend and cook tasty soup at the perfect temperature (around 75°C), without keeping you waiting too long. Whether you're keen to try out new recipes or to whizz up old favourites, ...

While I’m of the opinion that soup can be enjoyed any time of the year, I crave it the most when we transition from summer’s heat into fall’s sweater weather. Along with a change in ...

Three species of abalone found in waters around Japan are now on the Red List of threatened plants and animals issued by the International Union for Conservation of Nature and Natural Resources ...

The Buddha Jumps Over The Wall also had wolfberry bits, pieces of earthy black mushrooms, a single mussel and mock abalone pieces. Not bad for S$8.50, I must say! I was only exposed to Watercress Pork ...