Udad dal is a high source of protein. Calcium is a major component of bones, accounting for about 30% to 35% of the mass and strength. Urad dal or black gram is packed with proteins and minerals ...

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The central government in July started selling chana dal in retail packs under the brand name of Bharat Dal at subsidized rates of Rs.60 per kg for 1 kg pack to make pulses available to consumers ...

Diwali is a festival of joy and togetherness; it’s a time to visit our loved ones and have delightful, tasty snacks at their ...

Urad dal and rice are key ingredients used due to their symbolic purity and nutritional benefits, believed to help the souls on their spiritual path. Shraadh or fortnight of ancestors, is a very ...

About Dhuli Urad Dal Recipe: A light and easy dish, pulses are great to have for lunch. They are rich in nutrients, specially proteins and provide a whole meal that keeps you full. Urad dal or black ...

Soak urad dal and chana dal together in water for at least one hour. 2. In a pressure cooker, saute onion and tomato, add the dals, and pressure cook the dals with salt. When cooked properly, let it ...

The release of chana dal under the 'Bharat Dal' brand is a targeted approach to moderate prices. To further augment the domestic availability of pulses, the import of tur and urad has been ...

Now, for tempering the chutney, put 1-2 tbsp coconut oil in a tadka pan and quickly add 1 tsp mustard seeds, 1 tsp urad dal, and 1-2 red chillies. Once fried, add a pinch of asafoetida and curry ...

Our brand is designed to reach millions of Americans anytime and anywhere, as we have for more than 50 years. There are two versions of our logo, a white logo and a blue logo. They can be used ...

Prices of tur and urad in major mandis had declined, on an average, by almost 10 per cent over the past three months, informed Nidhi Khare, Secretary, Department of Consumer Affairs. Secretary ...

The government will purchase 30,000 tonnes of tur dal and 10,000 tonnes of urad dal from farmers at market rates, Minister of State for Agriculture Sanjeev Kumar Balyan told reporters here on Friday.