Edible insects are often portrayed as something of a sustainable superfood - an environmentally friendly alternative to livestock. But who is already eating them and do they actually taste any good?
The 16-ounce jar of peanut butter in your pantry can contain up to 136 insect parts before it is deemed contaminated, according to the FDA’s Food Defect Action Levels guide. This may sound ...
As the vertebrate monsters have waxed and waned, the insects have gone on mating and hatching and, as they do, populating every swamp, tree, and patch of soil. We talk about the age of dinosaurs ...
In natural and agricultural ecosystems, omnivorous insects are omnipresent. Whether they are 'true omnivores' that require both plant and prey resources to complete their life-cycle, 'herbivores ...
All insects belong to the phylum Arthropoda. But unlike other arthropods—like lobsters, spiders, or millipedes—insects have three pairs of jointed legs, segmented bodies, an exoskeleton ...
We associate insect ingestion with reality television shows like Fear Factor, which week-after-week portrays contestants wolfing down everything from live cockroaches to plump caterpillars.
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Insects aren't just an unusual accompaniment to wine. Eating them could help sustain Earth's booming population, as Museum scientist Dr Duncan Sivell reveals. Superhero movies may be popular right now ...
Insects are diverse creatures with many talents - able to fly, transform themselves and perform other amazing feats. Which bug are you most like? Find out with our fun quiz.
With increasing public awareness of the negative effects of insecticides on public health, beneficial organisms and the environment, and the growing demand for sustainable and environmentally-friendly ...
But these loathsome pests represent an almost unimaginably small fraction of the planet’s insect diversity. Scientists have discovered about one million species so far, and they estimate there ...
It has long been suggested that we should start eating insects to help the environment, but for many of us it is not a palatable thought. One Israeli firm is hoping to win over the squeamish by ...