In a refrigerated room, around two dozen staff in hats, gloves and blue plastic aprons carve and pack carcasses into boxes ...

Providing adequate cattle shelter and nutrition during the coldest months of the year is essential for herd health and ...

The Texas A&M AgriLife Extension Service office in Robertson County is hosting the annual Beef Cattle and Forage Management ...

The Australian Agricultural Co has engaged Melbourne-based advisory firm Kidder Williams to undertake a low-key attempt to find a buyer for its mothballed Livingstone beef processing plant south of ...

Editor’s Note: This article is part of the Drovers 2024 State of the Beef Industry report, which includes an exclusive survey of cattle producers and their thoughts on numerous topics of ...

Oklahoma State University Agriculture will introduce a new Livestock & Range Field Day in the Stillwater area on Thursday, ...

“The Meat Institute remains opposed to all of the Biden Administration’s proposed and final rules changes under the Packers ...

US animal behaviourist and scientist Dr Temple Grandin has flagged significant welfare and environmental challenges posed by the growing size ...

We are deceiving ourselves if we believe we can let go the reins on cattle ranching, and not harm our tourism product. Why would government, knowing the impacts of deforestation, encourage further ...

as they compete for cattle while the weekly slaughter rate begins to trend upwards. This is coupled with a general uplift in UK beef production during the first eight months of the year compared to ...

Canada's cattle herd is shrinking, according to the latest numbers from Statistics Canada, but beef producers in Prince Edward Island are exploring ways to turn that trend around. There is a ...

Texas A&M AgriLife is modernizing a database program that has aided producers in the southwestern United States for the past ...