Learn how to shuck them, where to source them & most importantly how to eat them!

"The best way to eat oysters ... Infinite options: “One of my favorite ways to cook oysters is to smoke them in the shell,” says Welsh. Wong adds that simple broiling and grilling techniques ...

Wait until just prior to cooking to wash mushrooms,” adds Jones. This is especially important if using the damp paper towel ...

I was surprised to find that the go-to way to consume oysters in Miyajima isn’t raw, but grilled. Many stands will shuck the oyster before grilling it on the half shell over an open flame.

Oysters and clams are two very popular edible mollusks or bivalves. Although they have many similarities between them, there ...

Drain the oysters, then dry them as thoroughly as possible with paper towels. Pour cooking oil into a medium-sized skillet to a depth of about 1.5cm (⅔in) and heat to 170°C (340°F).

If you’d rather leave carving to the pros, you can ask your butcher to take the oysters off the back or include them with your chicken thighs. The simplest way to use chicken oysters is as a snack.

Spend a bit more on a good brand of oyster sauce – it will have more natural oyster flavour and less MSG.Keep refrigerated once opened.

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Starting with the most expensive and working all the way down a range of price points, here are 30 of the absolute best ...

Whether you're looking to pay off debt, save for a big purchase, or simply give yourself greater financial stability, ...