Smoking fish is as old as fishing itself. Some techniques, and of course equipment, have evolved since our ancestors first tied a line to a stick, but some universal truths remain as relevant as ever.

Oct. 18, 2024 — A new study has found that oceanographic connectivity (the movement and exchange of water between different parts of the ocean) is a key influence for fish abundance across the ...

What is a betta fish? Betta fish—also known as Siamese fighting fish—are among the oldest species of domesticated fish. Their scientific name, Betta splendens, combines two languages ...

Flying fish can be seen jumping out of warm ocean waters worldwide. Their streamlined torpedo shape helps them gather enough underwater speed to break the surface, and their large, wing-like ...

Unlike the oil-rich species that are best eaten as fresh as possible, white fish can be stored for a little longer. Many white fish (cod, haddock, plaice and other flatfish) are gutted and placed ...

Devotees offer various delicacies to the Goddess, including dal, rice, various fried items, and the favorite Shol and Boal fish near the Shmashan Kali. Satipeeth - The footprint of Sati is ...

Andy has a very wide range of interests including Christianity, Lego, transport, music, the Alliance Party, chess and computers. Anything can appear in a post. Andy tweets at @andyboal ...

Sign up for CNN’s Wonder Theory science newsletter. Explore the universe with news on fascinating discoveries, scientific advancements and more. Some types of sea ...

Patricia Boal anchors CTV News at Six and hosts the radio show “Ottawa at Work with Patricia Boal” on Newstalk 580 CFRA. She has a true passion for telling stories and breaking news.

By Sofia Quaglia The sea robin has fascinated scientists for decades. It has the body of a fish, the wings of a bird and the legs of a crab. “Legs on a fish sound like, um, well, that’s one of ...

When buying fresh fish there are a few pointers to look for. With whole fish the eyes should be bright and clear, not sunken or dry. Inside the gills should be vivid pink or red, not a dull brown.