The lids used in canning are absolutely integral to safety. Designed with a sealing compound, they create an airtight ...

Even in the most eco-conscious kitchens, there are several things you should never reuse, and canning jar lids are, ...

Once food is in your jars, use clean hands to place a lid on the jar, and then seal with the canning ring. Can in the size jar you’ll use Most recipes and pictures show everything canned in ...

One of the standout features of these jars is the airtight ceiling compound that ensures a quality seal with each lid. We’ve used them for preserving and canning and have had no issues with ...

The lids fit any standard 16-ounce Mason jar, allowing you to transform four canning jars into soap dispensers for the cost of a single dispenser — or even less! While the lids are versatile ...

Looking for something to do this weekend? Here are our top four picks for Mahoning, Trumbull and Columbiana counties.

“I have Mason jars out the wazoo and my normal sprayer for the bathroom cleaner was super leaky so I thought to use this to ...

That's your guide. Using a clean ladle and a canning funnel, add enough brine to bring the liquid to the band on each jar. Top each jar with a new, clean lid fresh out of the box and a canning ring.

Traditional home canning has been making a comeback. It was a universal activity in most homes a hundred years ago, and then ...

Staffers there recommend using Ball’s canning books published ... towel to wipe off any liquid from the jar rim and threads before capping. Check the lids the next day for a good seal (the ...