4. Place the tawa over the fire, and heat over high heat till a drop of water thrown over it, evaporates immediately with a sizzling sound. 5. Place a chapatti over the tawa and as soon as the edges ...
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Marinate your chicken, shallow fry it on the tawa, and throw in some spices. It's crispy ... Cooked in a mildly spiced onion-tomato gravy, this dish is ready in just 15 minutes. Serve with butter roti ...
Chapati flour is available in large supermarkets or Indian grocers. In India, people usually take whole wheat berries to their local mill to get their chapati flour freshly ground. It is also ...
Pick over the lentils and remove any small stones. Soak the lentils in a cup of hot water for five minutes. Heat the oil in the frying pan. Add the asafoetida, then the cumin and mustard seeds ...
Discover the top big-size non-stick dosa tawas for perfectly cooked dosas every time. Choose the best one for your kitchen ...
Try these simple hacks that will make your life easier in the kitchen, leaving you more time to enjoy the festivities ...
The Tawa Chicken recipe offers a delectable dish where boneless chicken thigh is fried on a flat iron griddle with an array of spices, resulting in a flavorful dry dish. Its versatility allows it to ...
There’s a high-quality German coating that makes this more durable than regular pans.Handle is locked firmly in the tawa, and it heats quickly thereby saving gas Depending on what kind of pan ...
Choosing a dosa tawa with the right diameter and curvature makes you cook a perfect and crispy dosa. The material used helps you cook evenly with uniform heating. For the convenient spreading of ...
A new report shows India’s largely plant-based diets are the most eco-friendly, while the West’s meat-heavy diets are unsustainable ...
This festive season, save time in the kitchen with 10 simple cooking hacks. From quick soaking methods for dals to tricks for peeling ginger and tomatoes, these tips make meal prep easier and help you ...