If you are oven-cooking the chicken, preheat the oven to 220C/200C Fan/Gas 7. If pan-frying, ignore this step. Put the flour in a wide, shallow bowl. Season with salt and pepper and stir.
This Chicken and Biscuits recipe comes together in no time using a few shortcut ingredients. Comfort food at its finest, this casserole is one the entire family will enjoy and go back for seconds on!
“Chicken nuggets are a food I have never fed my kids,” TikTok creator @thehealthywife says as she carefully places raw chicken breasts into a food processor, in a video from this spring that ...
For the chicken nuggets, heat the oil in a deep-fat fryer to 180C/350F. Alternatively, heat the oil in a deep, heavy-based frying pan until a breadcrumb sizzles and turns golden-brown when dropped ...
Add shredded chicken, frozen vegetables, pancake batter or biscuit dough and a can of cream of chicken soup. Bake and eat. Simple enough, right? But I feel like that might be kind of goopy.