Behold the low-lift elegance of fish en papillote. Parchment-paper packets make overcooking nearly impossible and serving ...

Whether you roast it or grill it, you should always opt to cook whole fish instead of filets. It will give your seafood ...

The mighty air fryer only takes one or two minutes to preheat, so if you're making a quick weeknight meal for one or two, ...

Eating fish may be beneficial for humans, but what about for pets? Before you give your dog bite, here's what to keep in mind ...

Wine pairing: Pair this dish with a pinot noir. This red wine is known for its bright acidity, medium body, and fruity ...

Professional chef Kate Austen, winner of this year's Great British Menu and host of Asda's Culinary Concierge service, has ...

Immersion blenders are one kitchen tool that even some seasoned home cooks don't have in their arsenal -- but they should.

Divide couscous and vegetables between two plates, place one filet on each plate and drizzle fish with sour cream sauce, ...

The traditional Friday night chippy tea is under threat from rising prices – and chefs say the trend is here to stay ...

With over a million fish fingers eaten every day in Britain, we assess whether they’re good for you and the best brands to ...