Food & Wine's Paige Grandjean brings us this sparkly red-and-orange cranberry pie with sweet ... us this visually stunning two-filling pie. A pumpkin custard and syrupy pecan layer fill a ...
One of the remarkable properties of fresh cranberries is their ability to keep for months on end in a cool place. This is because they contain large amounts of benzoic acid, which is a natural ...
Place over medium heat and cook, whisking constantly, until pudding bubbles and thickens and whisk leaves a slight impression in custard ... To serve, top pie with whipped topping.
Transform the typical holiday cranberry sauce into this showstopping ... An egg-laden pumpkin custard boasts ultra richness in this pie. Pair it with the optional licorice ice cream to tickle ...
A four ingredient, simple cranberry sauce recipe to go with all your festive mains! For best results make this cranberry sauce a few days in advance to let the flavours mingle. You can also add a ...
Because pie is inherently rustic in nature, I love the flexibility they offer. If the filling oozes out, don’t stress — just call it intentional. If a custard cracks, add a pile of whipped ...
Connect with her on Instagram and Facebook, or visit www.CynthiaSass.com. Drinking cranberry juice is good for you, offering numerous health benefits. Many people consider cranberries, which are ...