In short, tofu is made from soybeans that sit in water for at least four hours; they're then thoroughly crushed and boiled to make soy milk, which eventually hardens and is cut into tofu squares. Once ...
Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...
Once crushed, scrape out the seeds and chop the ... Toss the dressing with the cucumber when it is ready. To make the mapo tofu, heat a wok over a high heat until smoking. Add the groundnut ...
Usually, I’d put some paper towels or a tea towel around the tofu block and place it under a plate weighted with a 28-ounce can of crushed tomatoes. Then, I’d squeeze the tofu some more with ...
Place a generous spoonful of sambal under and over the top of the tofu, and decorate with the cucumber pickle and crushed peanuts. Meera says: “The only thing I know of to be more successful ...