Learning how to fry fresh eggplant is so valuable (and delicious). How To Make Fried Eggplant On The Stove The tools you’ll need for this recipe is a great deep frying pan with the sides that come up ...

From pasta to parmigiana, curries to stir-fries, now's a better time than any to put eggplant on the menu. Luckily for us, eggplants have a long season in Australia so there are plenty of ...

Why not switch things up this Diwali if you're tired of always eating healthily? Enjoy some delicious fried food throughout ...

Love food, hate waste? Save your prawn heads and shells to use to make homemade prawn oil that not only helps minimise food waste, it also packs a powerful flavour punch. Credit: Jiwon Kim ...

Coat it with dry cornflour and deep fry. 3. Heat oil in wok. Add garlic, ginger, onion, oyster sauce, rice wine, chilli, vinegar, sichuan Pepper. Tomato ketchup and sauté it well. 4. Now add stock and ...

Bengali cuisine is known for its bold flavors, with mustard oil as a key ingredient. This article explores vegan snacks that ...

Featured recipes: (1) Buttered Mackerel with Ponzu (2) Deep-fried Marinated Eggplant. 1. Score the mackerel skin. Season with salt and pepper. 2. Dredge in flour and fry in melted butter.

They range in colour from ivory through every shade of purple, some with flecks of darker colour, from pale mauve to deep ... cut eggplant suck up all the oil in the pan when they are fried ...

Netflix's hit cooking competition show, 'Culinary Class Wars,' has garnered tremendous love not only from Korean viewers but ...

The eggplant pickle seemed to feature in most of the meals we had in Sri Lanka and became a favourite of mine. The following is a simplified version, taken from my notes ...

Moua, an acclaimed pastry chef with five James Beard nominations to her name, has already received acclaim for Diane's Place ...