Cooking halibut in air fryer is easier than you might think! This air fryer halibut uses a gluten free, low carb, keto ...

Allow a 200g/7oz fillet or steak per person. If you can’t find halibut, turbot is a suitable substitute. Small halibut, called chicken halibut, weigh up to 2kg/4½lb and can be bought whole.

Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries.

Outside it’s high tide, mid-afternoon, seagulls flying by as mid-October waves boom. Yet even this late in the season, with The Mod in ...

Food is the most delicious when it's deep fried – that's an indisputable fact. What is disputable, though, are the origins of deep-fried foods. So, how did we get from fish 'n' chips to deep ...

Created in 2013, the Cronut is a cross between a croissant and a doughnut. After being deep-fried, Cronuts are stuffed with ganache or another delicious filling, tossed in sugar, and topped with ...

In the recipe that follows, surround the steamed fish with briefly stir-fried vegetables including readily available baby bok choy and relative newcomer tatsoi. Deep green, tender tatsoi is a ...

WIRED is where tomorrow is realized. It is the essential source of information and ideas that make sense of a world in constant transformation. The WIRED conversation illuminates how technology is ...

Is there anything better than a delving into a plate of indulgently crisp deep-fried cheese curds? No, especially on National Cheese Curd Day. ’Tis Dining Month, the tastiest time of year!

Now, upon closer inspection, the key adjective on at least five of 11 specials was either “crispy” or “deep-fried.” “Canadians love deep-fried,” Shane Kanhakanchana, who both cooks and ...

“It’s the time of the year where we’re at. I really only had two starts left, so you’ve just got to dig deep,” Fried said, “and every ounce of what I had today, I wanted to make sure I ...