Vegan dinners ... dash of red wine for depth. Let it simmer until the flavours meld together, and serve over your favourite pasta. This vegan bolognese is so robust and savoury, even meat lovers ...
I ate those sardines on buttered toast (divine, with a squeeze of lemon, some sliced red onions ... worth having them on hand for quick dinners, like this pasta.Credit...Linda Xiao for The ...
Use a pasta with hollows, such as a short tubular shape like penne or conchiglie (sea shells). Put 4 tablespoons of butter into the skillet with the onion. Cook the onion, stirring frequently ...
Here, you'll find 31 October dinner ideas ... red wine take this cheesy stunner to the next level with minimal effort. Get the recipe Katherine Gillen Salty, savory, tangy and cheesy, this fall ...