While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe.

Mixed Vegetable Masala will bring on a revelation that has to be experienced firsthand. The... The post Mixed Vegetable ...

Garam masala is a staple in Indian cuisine, adding a burst of flavor to vegetables, curries, and more. However, store-bought ...

Lattes aside, pumpkin and warming spices are a natural pairing that lends itself to sweet and savory dishes alike. To upgrade ...

Pound chicken breasts to 1/2-inch thickness and place in zip-top bag. Combine 1 carton yogurt and 2 teaspoons garam masala; blend well and spoon over chicken. Seal bag and massage to coat chicken ...

He recommends first-timers at Indian groceries buy turmeric and garam masala, a multi-purpose blend of herbs and spices, as starter ingredients. The snack aisle is also a good place to start ...

Palak paneer is a classic vegetarian dish from the Indian subcontinent, particularly North India. It features spinach (palak) ...

Grind the palak with the green chilly, in a mixer/blender, into a fine paste. Keep aside. Cut the paneer into 1-inch cubes.

The secret is in the tomato sauce and garam masala – two ingredients that add tons of flavor without a lot of fuss. This ...

Healthline explains, “Vegetable- and broth-based soups may provide plenty of nutrients such as vitamins, minerals, and fiber ...

In her recipe, jaggery, mango mint chutney, fresh ginger, lime juice, chaat and garam masala, and more combine to make a sweet, sour, and savory handheld sandwich. “The best part about a kathi ...

Akshay Kumar and Priyadarshan have worked together on films such as Hera Pheri (2000), Garam Masala (2005), Bhagam Bhag (2006 ...