This vegan 15-minute recipe shows you how to make plant-based and dairy-free sheet pan gnocchi with mushroom and kale ...

Dumplings are a standard across cultures. In Italy there are two dumplings you need to know, gnocchi and gnudi, let's learn ...

These little potato dumplings are nothing like the dense dough balls you can buy in the store. They're like light, poofy clouds that perfectly capture the gorgeous, simple tomato sauce. Making gnocchi ...

Jamie Oliver’s “super-easy” gnocchi recipe is perfect for impressing family ... mixing it well with your hands. Knead the dough on a floured surface for a few minutes until it becomes ...

You’ve been loving French onion-inspired anything and everything, gnocchi (of course!), your slow cookers, and lots and lots ...

Sometimes you must try things that may not work, however straightforward it may be. I for one have always learned more from ...

Leaving out the potato from gnocci, ricotta comes into play. But what if you're out? There is an ingredient that is the ...

Gnocchi are easy to make fresh, but are also widely available ready-made in vacuum packs. Serve gnocchi in a similar way to pasta with a cheese- or tomato-based sauce and freshly grated parmesan ...

Place the gnocchi dough on a counter dusted with flour, and take a small piece of dough and roll it between the palms of your hands to form a cylinder about 1/2 inch in diameter. Cut the gnocchi ...