The modern Greek version contains bechamel sauce as well ... assemble the ingredients into a casserole dish, this 30-minute lamb stew is the solution. Lamb, eggplant, tomato, cinnamon, brown sugar, ...

Stews are a go-to meal in many cultures, and the use of eggplant in stew is a brilliant idea due to the vegetable's heartiness, versatility, and ability to absorb any flavors you cook with it.

This recipe uses my version of the garlicky Greek sauce which ... the spongy texture a bit so the eggplant slices don’t soak up too much oil when frying. The lamb chops need to cooked quickly ...

Add cubes of feta for your lunch, along with leftover yoghurt sauce and salad, if the lamb has been devoured. This recipe forms part of the December 10 meal planner created in partnership with New ...

Our best recipe for moussaka has layers of eggplant ... you could find at a Greek restaurant? Think again. Our version has everything you love about the classic—crispy lamb, creamy yogurt ...

You guessed it, we even have a recipe for melanzane alla parmigiana (eggplant parmesan, as many English speakers know it) that Betty the cook could have used! Buon appetito, amici miei!

Need a quick fix for your eggplant recipe cravings? We recommend the eggplant stir-fry with tamarind, or the stew of okra, turmeric and eggplant. Come picnic season, we make a bee-line for Danielle ...

In this local twist, chef Pauline Shoval brings a Middle Eastern flavor to the poke by incorporating chicken breast, cooked freekeh, and a delightful hummus stew with eggplant. The bowl is ...

be sure to sample authentic Greek cuisine. Some of the more traditional dishes include moussaka (lamb and eggplant in bechamel sauce), souvlaki (skewered and grilled lamb, pork or goat wrapped in ...