The best ketchup was a unanimous choice: Heinz Simply Tomato Ketchup. “It has a classic ketchup taste, offering full tomato ...

Tomatoes are important for making Heinz ketchup. But these tomatoes are in danger because of climate change. The Heinz company is proud of the tomatoes in its ketchup. It has spent more than 150 ...

Insider visited the Heinz Tomato Ketchup factory in Elst, Netherlands, where 1.8 million is made It's one of the world's most popular condiments, and it can be found in many households around the ...

To create its preservative-free ketchup, the company switched to a thicker, tomato-rich version—the foundation for the condiments of today. The preservative sodium benzoate, which Heinz removed ...

Britannica says ketchup used to mean “a puree based on mushrooms, unripe walnuts, or oysters” that was primarily used in cooking in the US. “Heinz advertises its product as “Heinz Tomato ...

“Why is a ‘patatje met’ always just with mayonnaise, and what would it be like if we could sprinkle Heinz tomato ketchup on top ... Dutch tradition. Heinz simply wanted to make people ...

Industrial imaging company Lumafield reveals to us the secrets of Heinz’s new ketchup bottle cap, reportedly the result of a seven-figure investment and eight long years of toil. Lumafield put ...

A health expert has warned of the dangers of excess tomato ketchup consumption - showcasing in a video the startling amount ...

“There was only ever one correct answer, and we’re happy to share with Heinz Tomato Ketchup lovers that our ketchup has to be in the fridge,” Lennon said. Additionally, the condiment ...

Gen Z simply hasn’t stumbled across the ... litre handle jar which will also cut down on plastic waste. Heinz's biggest mayo contender is playing the food giant at its own game, bringing out a ketchup ...

So the second way is on Instagram. Heinz has launched an Instagram filter for verification. Simply compare the filter to the ketchup you're using. When it comes to ketchup you get what you pay for ...

Add the ground spices and chilli flakes and tomatoes to the onions and simmer gently over a low heat for 10 minutes, or until the tomato has softened and become a sauce. To serve, pour into a bowl ...