Both cooking oils are rich in heart-healthy fats and offer a range of health benefits. But which is healthier? A dietitian ...

A majority of Americans believe coconut oil is healthy. The thing is, according to many cardiovascular researchers, it isn’t.

No home cook's pantry is complete without a neutral oil or two to rely on. As popular as flavored oils may be, neutral oils ...

Have you ever tried to taste cooking oil? It has absolutely no taste. But we still believe that it is the oil that we add to ...

Our grannies may have reached for the butter or lard but, since the 1970s, cooking with oil has become the norm. Olive ...

Due to its anti-inflammatory properties, castor oil is said to reduce any form of irritation and inflammation in the skin.

Looking to add a pop of color and flavor to your dish with red bell peppers? Use these expert-approved tips to avoid common ...

The global Used Cooking Oil market was valued at approximately USD 6.4 billion in 2023 and is anticipated to grow at a steady compound annual growth rate (CAGR) of 5.8% from 2024 to 2032, reaching a ...

Start by heating the olive oil in a large pan over medium heat. Then add the thinly sliced onions, cook them until they are ...

SET-listed energy conglomerate Bangchak Corporation intends to collect a large amount of used cooking oil for use as a raw ...

Round out your Thanksgiving with these easy vegetable side dish ideas, like our classic recipes for green bean casserole or ...

Sophie Godwin, Adam Bush and a host of other shining stars are taking the torch from Britain’s culinary queen with their ...