They will have advice on whether the yam must be peeled before cooking and how to serve it. Small yams can be cooked in their skins, but larger ones should be peeled, washed and blanched for 10-20 ...
Ingredients ・1 medium-sized tuber of yam, peeled and cut into chunks ・2-3 fresh tomatoes, chopped ・1 red bell pepper (tatashe), chopped ・1 scotch bonnet pepper (ata rodo) for spice ...
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If you're looking for a quick and simple way to make a delicious yam porridge that everyone will love, then keep reading! This recipe will guide you through each step to prepare a pot of mouth ...