Filled with garlicky rice and cheese, and topped with tomato sauce, this seafood dish is packed with flavor. Hurricane Milton Update: Storm Expected to Double in Size Before Landfall I'm 72 years ...

Squid ink, or “nero di seppia” in Italian, is a unique delicacy used to add depth of flavor and color to dishes ... If using fresh ink, make sure to add a very small amount and work your way up.

Squid or calamari is available most of the year fresh or frozen. It varies in size, from small specimens 5-7cm/2-3in in length, to larger ones of about 25cm/10in. Few shellfish fare so well when ...

You can buy little 4g squid ink sachets from good fishmongers or Italian delis – handy to keep in your freezer for risottos. I’ve scattered over some seasonal seashore vegetables here ...

By using innovative food technology and local ingredients, Italian bakers are creating baked items that bear remarkable similarities to the famous originals. Italy is well-positioned not only to ...

From four-course blow-outs to the perfect pizza , food critic Ben McCormack recommends London's best Italian restaurants to ...

Heat grill to high or set a cast-iron pan over high heat. Pat squid very dry, inside and out, and thread onto 8–12 skewers. Season with salt. Reduce heat to medium. Grill, brushing with reserved ...

Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

A Brooklyn-Italian-inspired restaurant is set to open in the space formerly occupied by Butcher and Bee along Morrison Drive ...

Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main ...