the hot Italian sausage will be the treat for you. Potatoes – cooking it with the pasta adds more richness to the penne.

You want to sauce with the sausage to be eaten with your pasta. Olive oil: Used to cook the tomatoes Mild Italian Sausage: ...

Add the garlic and cook for another minute before adding the sausage and porcini. Allow to brown, stirring, then pour in the wine and the tomato pulp ... Cook the pasta in plenty of boiling ...

Squeeze the sausagemeat out of the skins and drop small pieces straight into a large, deep, non-stick frying pan, large wide-based saucepan or flame-proof casserole (it needs to be large enough to ...

Gnocchi, best described as little morsels of potato pasta ... as it makes the best pasta, but standard plain flour works too. The Quick Italian Tomato Sauce is a great one to have up your sleeve ...

In this recipe, Carmellini marinates store-bought Italian sausage in white wine to make fresh soppressata, which is the base for this pasta’s fresh and flavorful tomato sauce. A heap of ...

You’ve been loving French onion-inspired anything and everything, gnocchi (of course!), your slow cookers, and lots and lots ...

Blending the sweet, earthy flavor of pumpkin, the kick of hot Italian sausage, the richness of cream, and the savoriness of Parmesan and sage, this pasta embraces ... or sweet potato can easily ...

Our best Italian dinner recipes include classic dishes like cacio e pepe, risotto, chicken Parmesan, osso buco and more. Find ...

Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

Make the most of harvest season with these cozy winter squash recipes. Choose from acorn, butternut, delicata, pumpkin, and ...