the hot Italian sausage will be the treat for you. Potatoes – cooking it with the pasta adds more richness to the penne.

You want to sauce with the sausage to be eaten with your pasta. Olive oil: Used to cook the tomatoes Mild Italian Sausage: ...

In this recipe, Carmellini marinates store-bought Italian sausage in white wine to make fresh soppressata, which is the base for this pasta’s fresh and flavorful tomato sauce. A heap of ...

You’ve been loving French onion-inspired anything and everything, gnocchi (of course!), your slow cookers, and lots and lots ...

Gnocchi, best described as little morsels of potato pasta ... as it makes the best pasta, but standard plain flour works too. The Quick Italian Tomato Sauce is a great one to have up your sleeve ...

Blending the sweet, earthy flavor of pumpkin, the kick of hot Italian sausage, the richness of cream, and the savoriness of Parmesan and sage, this pasta embraces ... or sweet potato can easily ...

Soup is a major part of the Olive Garden dining experience, so I recently sampled each variety to determine if one is ...

4. Add the tomato puree, sausage meat and cream to the pan, mix well. Check the seasoning and add salt and pepper to taste. Chuck in the pasta and a good grating of Parmesan. Mix together.

Phoenix may be a pizza town, but these Italian restaurants make the case for pasta, seafood, wine, gelato and so much more.

1: Bring a large pot of water to a rolling boil, then sprinkle in a big pinch of salt. Add the pasta, and cook until al dente ...

Pasta de Solazzi and Uva Wine Bar team up, Steak Your Claim going strong, Felix menu change, and free bottle of wine deal.

Want to know where to find the best Italian deli in your state? We sifted through troves of Google, Yelp, and TripAdvisor ...