Crepes are a favorite because of their versatility, which makes them enjoyable to consume. Most crepes in a restaurant range in price from $4 to $9, depending on the filling and where it's purchased.
Delicate crepes are covered with crawfish tails, a gruyere mornay sauce and a sprinkling of chives. It’s a light and savory crepe with enough heft from the crawfish and sauce to make it a meal.
I cover the restaurant industry ... has bi-coastal roots since Benoliel operates Michelina bakery and the French Crepes in Los Angeles and then the duo opened Pasta Corner at The Original ...
Zachary Linhares zlinhares@kcstar.com The shop also offers a full vegan crepe menu; a small pastry case featuring homemade tea cakes, cookies and scones; an espresso bar with homemade syrups ...