Homemade Turkish Lahmacun (or Lahmajun-Lahmajoun) is a super-thin crispy flatbread topped with minced beef or lamb mixed with vegetables, herbs, and spices. You can find this popular street / fast ...

For this recipe, you will need ½ quantity of Mark Hix’s flatbread dough. This is a gamey version of the classic Turkish lahmacun – made with minced lamb. You can use other red meat if you ...

In September 2023 this recipe was costed at an average of £4.27 when checking prices at four UK supermarkets. This recipe is designed to be made in conjunction with a low-cost store-cupboard ...

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

Fun to eat and full of fruit and healthy fibre. Every recipe here is packed with vegetables or protein (or both!) and is also light on your wallet. Swap sugary breakfast cereals for cinnamon ...

Store-bought pita stands in for the more traditional lavash base in this version of lahmacun–a popular street food in Syria, Turkey, and elsewhere in the Middle East.

Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor. Ground lamb will also satisfy your lamb cravings without the typical hefty price tag. (A leg or rack ...

The Great American Recipe is a new eight-part uplifting cooking competition that celebrates the multiculturalism that makes American food unique and iconic. Hosted by Alejandra Ramos, the series ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Along with weight-bearing exercises, calcium and vitamin D go together for good ...

The food we eat shouldn’t cost the Earth – but it often does. Reduce the impact of the food you eat by trying some of these planet-friendly recipes. What we eat and how it’s produced has consequences ...