Oysters and clams are two very popular edible mollusks or bivalves. Although they have many similarities between them, there ...

Popular species of clam include: American hard shell clams – large clams with a thick, heavy shell Palourdes (also known as Manilla clams) – clams with a pretty, marbled shell that are ...

I found a variety of treasures, including pen shells, pear whelks, and hundreds of Atlantic cockles. We’re still seeing large ...

They have a shell that’s made up of two halves ... Some bivalves live for a really long time. At up to 1.2 metres across, giant clams are the world’s largest bivalves. They can reach the ripe old age ...

Hard shell and manila clams are great in chowder. Cherrystones are larger and perfect for baking and grilling. Quahogs are the largest and have the toughest meat, so they’re best for soups and stews.

Sainsbury’s is transitioning to eco-friendly packaging for its bakery items, drastically reducing plastic usage. The ...

Energy expenditure, food intake, activity and body temperature are measured in mice using the CLAMS instrumentation system located in the MMRU in the CNRC. Each experiment is individually designed to ...

Finally, the third new species is Pseudionella pumulaensis. This is a parasitic isopod – a tiny crustacean.

Three new species have been discovered in South Africa's unique marine ecosystem, which is shaped by Benguela and Agulhas ...

Once boiling, reduce the heat to low, toss in the potatoes, and simmer, uncovered, for 15 minutes. Add the clams, reserved ...

Chowderfest” was canceled. In its place, the new and improved Beach Haven Chowder Cook-Off was a soup-erlative event that ...