Place the scallops in a mixing bowl and mix with the olive oil, crushed garlic and chopped fresh parsley ... Serve at once with a squeeze of lemon juice.
Add the onion and garlic and sweat for a few minutes. Slice the scallops into thin slices and ... bring up to the boil then add the lemon juice and dill. Add the pasta to the pan, toss together ...
Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter. Add the kale, and lemon zest and juice to taste, and remove from ...
Front St., New Bedford. Perfect gold brown Atlantic sea scallops with fries, coleslaw, lemon, and tartar sauce sold at market price. Kyler's Catch Seafood Market and Kitchen is serving up a ...