To make cooking with mole a little easier and quicker I used a jar of Doña Maria mole and added chocolate Abuelita and ...

Discover the rich and creamy world of Macadamia Mole with our Enchiladas recipe video. This dish marries the traditional ...

Start by making the enchilada sauce. Put the onion into a medium saucepan with the olive oil and cook over a low-medium heat for 7–8 minutes, or until soft and just starting to brown at the edges.

and complex mole negro sauce. Mole negro is a symphony of dried pasilla, ancho, and morita chiles with toasted almonds, pecans, and peanuts, plus dried fruits and spices for a touch of sweetness ...

In New York, a young group of community organizers recently pulled together a week-long celebration of Mexican restaurants.

Cheesy chicken enchiladas baked in a spicy tomato sauce - this is the way to make the family happy! If you’re really pressed for time, use a premade enchilada sauce.

Preheat oven to 180C/350F/Gas 4. To make the sauce heat the olive oil in saucepan over a medium heat. Add the onion and garlic and sauté for 4-5 minutes, until softened. Add the passata ...

The Holé Molé concept was a Tulsa World Best New Restaurant of 2022. Now it's in the old Full Moon Cafe spot with a huge patio on Cherry Street.