Fork and spoons at the ready. and gluten gluttons on your marks; it’s National Pasta Day. On October 17th, in the last gasp ...

I’ve known Italy my whole life and have loved it for just as long. You could say it’s an obsession, which I’ve indulged by slowly eating my way through the entire country. My fourth book, Mangia, is ...

Lasagna, one of Italy’s most iconic and beloved dishes, is a comfort food staple known for its hearty layers of pasta, rich ...

Standing in the pasta aisle can be a surefire way to experience a decision-paralysis episode. There are hundreds of varieties, and to the untrained eye, it can feel a bit like choosing between “ ...

Most can agree that pasta in any form is delicious, not to mention easy to make when all you have to do is boil it for a few minutes. That said, making pasta from scratch is a great project for a ...

The Fox News Lifestyle Newsletter brings you trending stories on family, travel, food, neighbors helping neighbors, pets, ...

This pasta, with its punchy tumble of sweet and ... It remains the largest bank failure in U.S. history. Lots of other terrible things happened that year, the most personally consequential of ...

Properly measured water is the key here. If you add too much, the sauce will be soupy, but the pasta will be hard if you add too little. If you need an alternative for the wine, fresh apple cider ...

Blending the sweet, earthy flavor of pumpkin, the kick of hot Italian sausage, the richness of cream, and the savoriness of Parmesan and sage, this pasta embraces all things fall. Of course ...