The dough is typically soft and chewy ... So get creative, and combine your favorite toppings to create your signature pide recipe! For a vegetarian-friendly and nutritious variation, create ...

You can freeze the dough after step 3. Divide into 6 balls and wrap each one in cling film. Defrost overnight in the fridge before proceeding with the recipe.

Having a ball of pizza dough to use doesn't mean you have to make a classic pizza. With these 12 recipes, you can get ...

Repeat with the remaining dough, tomato sauce and toppings. The semonlina in this recipe will give the base added crunch and stop it from sticking. But you can replace it with an equivalent amount ...

Adapted from 'The Joy of Pizza' by Dan Richer with Katie Parla (Voracious) ...

About Samosa Pastry Recipe: Fill this basic samosa dough with anything spicy and delicious stuffing for a perfect evening snack treat. You can serve this snacks to your guests. Add water and knead ...

Ideal for a cookie swap, this recipe will yield about 30 not-too-sweet lemony, nutty cookies. You can also freeze the dough up to three weeks in advance — perfect for make-ahead holidays.

But quality journalism must still be paid for. Some recipes just have a way of sticking with you, and these red pesto and parmesan dough knots are no exception – both literally and figuratively.