You can't visit Portugal or even research a trip to Lisbon without stumbling over one of the country's best-known dishes: Portuguese egg tart. Known by locals as pasteis de nata or pastel de nata, ...

The only Portuguese egg tarts I’ve tasted have been based on the Macau version, so I’m calling these Macanese pasteis de nata. From what I’ve heard from friends who have eaten them in ...

Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

Chef Grégoire Michaud of bakery brand Grégoire Michaud lists out his favourite spots for egg tarts in Hong Kong.

Transformation is at the heart of the story of Macao as epitomized by Andrew Stow, the larger than life baker behind the city's own version of Portuguese Egg Tart. Evolving from a place known for ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every ... [pastry crunching] The second is their egg custard: more delicate, light ...

The egg tart is an adored Hong Kong pastry. But what makes one egg tart stand out from the rest? We list the top contenders ...

Porto, Portugal's second city, has been turning heads recently, and for good reason. Winning Europe's Best Emerging Culinary ...

This Portuguese-influenced Chinese city offers travelers world-famous casinos, amazing dining experiences, gorgeous ...

When the bread oven exploded at Reunion Bread on Mother’s Day in 2023 — requiring a response from the fire department — it ...

Emeril Lagasse's new restaurant in downtown New Orleans is a love letter to his family heritage in Portugal, from the menu to ...