electric smokers, and log burners. The tips below are for hot smoking fish. With smokers set around 160 degrees F, hot smoking doesn’t take as long as cold smoking and produces a fantastic ...

These easy smoked burgers are perfectly seasoned and cooked low and slow in an electric smoker until juicy, tender, and full ...

Eating fish can ... caused by smoking which leads to heart attacks and strokes, scientists have revealed. Just one serving of fish may be enough to stop arteries hardening in smokers, a study ...

Our Food Editor tested the GE Profile Indoor Smoker and was impressed by how easy and hands-off it was to use, and that it ...

the world's first electric, rechargeable drink smoker. While the product's name sounds like it may have been coined after a few smoked cocktails, it's actually quite an ingenious device that can ...

If something smells fishy in Greenpoint, Brooklyn, it’s because a popular smoked fish manufacturer is on the move. This isn’t the only move on the way for the longtime lox maker and chronic smoker.

Non-smoking adults have a higher risk of dying from serious lung disease if they grew up with parents who smoked, according to US research. The researchers said childhood passive smoking was ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

WILLIAMSBURG/GREENPOINT — ACME SMOKED FISH, FAMOUS FOR ITS WHITEFISH SALAD AND NOVA LOX, will be expanding to 1 Wythe Avenue in North Brooklyn, in a major 10-year ...

Plus, these Pit Boss Smokers are available in electric or gas configurations, so you can choose your preferred cooking option for meat, fish ... chip tray provides smoke for up to two hours.