Sushi may seem like a one-note dish to some folks, and raw fish in the way of salmon ... so much about the dish itself but, rather, was a sign of a well-trained sushi chef. The sushi chef's ...
The scientists examined remains from an extinct species of fish similar to a carp Human beings ... The way the crystals had expanded was a sign that they had not been exposed to direct fire ...
One doesn't expect much from a box of supermarket sushi. Along with gas stations and convenience stores, supermarkets don't inspire much confidence when it comes to the quality of their raw fish.
In 1960s Hong Kong, businesses hung dazzling signs above the streets or attached to walls in hopes of luring customers into their shops. Red, green, yellow and blue neon-lit billboards illuminated ...
However, Yoshinobu Kimura is rewriting the script. At Sushi M in Tokyo’s Aoyama neighborhood, Kimura is blazing a trail for a new breed of sommelier — one who doesn't just complement the chef ...