Roll the dough into a rectangle that is about 5mm/¼in thick. Feed the pasta through a pasta machine on the widest setting. Fold and feed through again. Repeat the process four or five times.

Pasta can be fresh or dried, made of pure durum wheat, sometimes with egg, and flavoured with ingredients such as spinach, tomato, beetroot or squid ink. The shape of pasta used depends on the ...

Briana Answer: Contract or temporary work can be a smart strategic move, especially in today’s job market. While they offer flexibility and opportunities to gain new experience, weighing the ...

It's National Pasta Month and what better way to celebrate with the most innovative and spectacular pasta dishes from around the globe. While mainstays like spaghetti and meatballs and lasagne ...

The Allegheny County Health Department has issued a consumer alert for Pasta Too on Library Road in Bethel Park for numerous health code violations. An inspection Tuesday revealed poor employee ...

Yes, I’m doing WeightWatchers, but this program is not a temporary change–it’s a lifestyle, so I don’t want to cook a bunch ...

‘Being aware of portion sizes is vital, as too much or too little of any type of food can increase your risk of health problems’ A single portion of pasta = 75g uncooked pasta / 150g cooked ...

A nationwide recall has been issued for the Rana brand Tagliatelle Seasoned White Chicken & Mushroom Sauce due to possible ...

Volusia County crews are working to construct a temporary road so people can cross flood waters and get to their homes.