Add pepper and taste to check the seasoning. Add salt and more pepper if necessary. For the fish filling, melt the butter in a saucepan, add the leeks and stir over the heat. Cover with a lid and ...
"Mackerel is an oily fish, so it binds with seasonings exceptionally well and is usually really flavorful," said Casey. She suggested pairing it with simple sides like potatoes, asparagus ...
Four in 10 people only eat fish if it is in batter or breadcrumbs, a survey has found. Although more than half of respondents professed their love for seafood. Meanwhile 43 per cent admitted they ...