Scallops, along with clams, oysters, and mussels, are in the bivalve mollusk family. With 18 different species being commercially harvested, it can be hard to distinguish between each type of ...
Inhale a deep breath of the salty ocean breeze, and let your senses indulge in the reverie of fresh scallops. Their delicate sweetness dances across your palate, transforming a tranquil moment into an ...
If you live in the Greater New Bedford area, scallops are sure to be one of your favorite proteins. They may be your usual order, or they may be a special occasion treat. Either way, you know you ...
Scallop production reached only 482,000 tons in 2023, down 5.9 percent from a year earlier. While exports declined 14.6 percent to 248,000 tons, domestic consumption increased 5.5 percent to ...