Due to an unstable supply of purple ube in recent years, a much-loved Filipino brand using the crop is forced to use its ...

Here's what you need to know about the ube latte and why it's one unique latte you need to try, and to make. The post All ...

Indigenous to the Philippines, ube is one of the country’s most important crops. The starchy, nutritious tuber has been eaten for thousands of years. Today it’s mostly used in sweets such as halaya ...

Ube, the vibrant purple yam. If you're a fan of ube, these ube cookies will become your new favorite treat! They have a soft, chewy texture, and their vibrant purple color is as eye-catching as ...

Dioscorea alata is the plant’s scientific name. · Ube Jalea/Halaya (ube jam) is the most common and simplest way to consume ube, but there is no known history as to when Filipinos started to ...

CINCINNATI (WKRC) - Tous les Jours, a French-Asian bakery, is set to open its first local location this month.

Classic sundaes are delicious, but they don't provide the delectable textural contrast and flavors you get from frying the ...

Tous les Jours is opening at Deerfield Towne Center Saturday. The bakery is known for its variety of French and ...

Start with the salted egg yolk custard filling. Then try a different filling, such as ube halaya jam. This recipe uses cooked salted duck egg yolks, easily found in the frozen or refrigerated ...

Today a new generation of protest bakers — making cakes in support of rights once again under threat — are interested less in ...

High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some plums. Low-pectin fruits include: blackberries ...