Take sabut urad dal and rajma and wash them. Soak the lentils and the kidney beans in a bowl for at least 6 hours. 2. In a pressure cooker, add the soaked lentils and beans along with 4 cups of water.

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

About Vegan Gajar ka Halwa Recipe: One dessert most people look forward to in the winter months is gajar ka halwa. Who would have thought that this indulgent dessert, traditionally laden with ...

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

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Or, if you’re already a lentil fangirl (or fanboy) like I am, read on for all the vegetarian lentil recipes (and vegan lentil ...

Padma Lakshmi’s mastery of lentils, green mango, full-fat coconut milk and fragrant spices make these six recipes instant ...

This carrot dal and roasted squash dish from Scottish ... Beta-carotene is also known to support the immune system, and as this recipe boasts two sources of the nutrient, it’s the perfect ...

Heat 2 tablespoons of oil in a large pan over medium heat. Arrange stuffed bhindi in a single layer, then reduce heat to ...

Moonglets or mung bean omelettes are vegan pancakes made with moong dal or split green gram. The recipe is super easy and ...

After testing more than a dozen services and cooking countless plant-based recipes, I've landed on this list of the best vegan and vegetarian meal delivery services for 2024.