In a non-stick pan, over medium, heat the red curry paste until fragrant, 1 minute. Chop chicken into cubes. Add the chicken and seal, stirring to evenly cook. Add the peanut butter and mix through.

Make a batch and keep them on hand for those sweet cravings.

You can never go wrong with a side oven roasted melting potatoes. Can be enjoyed with red, sweet or baby potatoes. With 4 simple ingredients, you can have a crowd favourite in no time.

Beat yolks and sugar with an electric beater/ mixer on medium speed for 5 minutes or until almost white, creamy and thick. Add the vanilla and mascarpone and beat until just combined and smooth. In a ...

A classic dessert gets a light, fruity, summer makeover.

Entertaining this summer? Feel like a glass of Summer Breeze? Prepare ahead of time and refrigerate. This allows time for these fresh flavours to blend together.

All of us should be eating 2-3 servings of fish per week for a healthy, balanced diet. Try our tasty Sri Lankan fish curry for one of your dinners this week!

An easy, delicious canape for the festive season. This perfect bite can also be prepped way ahead of time to help with the Christmas stress.

Preheat oven 180C. Into a large bowl place pasta, tuna, half the cheese and the soup, season with cracked pepper. Pour into a 22cm baking dish and sprinkle with remaining cheese. Bake until the cheese ...

To make mango salsa, combine all ingredients. Stir and set aside. Spread butter and wholegrain mustard on one side of Abbott’s Bakery® Farmhouse Wholemeal. Layer lettuce, ham, brie and mango salsa ...

A spiced lamb shank so tender it falls off the bone. Aromatic with hints of sweetness from apricots this is melt in your mouth goodness.

This recipe works with any root vegetable in your pantry. Make it for breakfast, lunch or dinner!