About Thengai Poli Recipe: This south Indian cousin of Maharashtrian dessert is a delight for those with a sweet tooth! Make a smooth dough by combining flour, water and salt. Let it rest for about an ...

Do not pass by without tasting crispy vada snacks, hot filter coffee, or even sweet delicacies such as ellu urundai or ...

Q: Is Barfi! Flop or Hit? A: The performance of Barfi! was Hit. Q: What is the overall Box Office Collection of Barfi!? A:Barfi! collected ₹188.36 cr. at the worldwide box office. In India ...

About Besan Ki Barfi Recipe: A dessert that is made or bought in an Indian household for every other occasion. Barfi is an Indian sweet that is relished across the country on various celebratory ...

Tamil actor Sakunthala, known as CID Sakunthala, passed away at 84 in Bengaluru after a brief illness. She gained fame with the 1970 film 'CID Shankar' and had a versatile career in Tamil cinema.

Dry roast the Alsi seeds (flax seeds) till they crackle. Cool and then grind them to a coarse powder. Dry roast the Atta flour and keep aside. Take ½ tabs Ghee and fry Gond. It will swell in size.

Or savor the Grilled Almond Burfi, a quick, healthy option rich in healthy fats and protein. For a unique twist, enjoy the ...

She played the female lead in the 1970 spy thriller CID Shankar, co-starring Jaishankar, and Thengai Srinivasan. VS Raghavan, RS Manohar, CL Anandan, Jayakumari, BV Radha and M Bhanumathi were ...

What Mrunal said about Ranbir's character in Animal Mrunal said, “Let's not forget that Ranbir is also the actor who played Barfi. Why can't we celebrate the diversity in his films and the fact ...