Italian was ... and almond pesto sauce. I ate a bowl—it was wonderfully filling—then added my leftover chickpea pasta from the day before to the leftovers from this lentil pasta dish in red sauce.
This glorious array of Italian baking recipes takes in the diversity of Italian bakes. From the Austrian-influenced Northern region of Fruili comes Alessandro Gavagna's Apple strudel recipe, while the ...
This intelligent, creative approach is common among many of our Italian chefs, and such innovation is acknowledged by the Costardi Brothers in the title of their liquid nitrogen ice cream recipe, ...