New research suggests that 6 milligrams of cafestol twice daily for 12 weeks might slightly reduce weight and body fat but not improve insulin sensitivity or glucose tolerance. Experts say more ...
Scientists in the Netherlands recently found that this type contains fatty chemicals known as cafestol and kahweol, which raise levels of dangerous fats in the blood. Other types of coffee may be ...
While the exact mechanism is unclear, experts believe two phytonutrients found in coffee, called cafestol and kahweol, could be behind this effect. They are among the most potent chemicals that ...