Zero oil cooking is a technique that allows you to cook both vegetarian and non-vegetarian food without any trace of oil or ghee. Know all the health benefits. No oil cooking is a healthy way of ...

But what if you are craving pasta and don't have much time to cook? All you need is 15 minutes to make this delicious spaghetti. Craving a delicious and satisfying pasta dish that can be whipped up in ...

Homemade chilli oil must be stored in the fridge and used within a week of making. Commercially produced chilli oils are heated to high temperatures which kill any bacteria and so they can be ...

Gambas al ajillo are fiery little prawns bathed in olive oil and garlic. You will find this dish in pretty much every tapas ...

Line your air fryer basket with tin foil. If your air fryer doesn't have a basket, then you don't need the tin foil. Tip the ...

Purists may balk at the use of parmesan on a pasta dish with seafood, but salmon has a more robust flavour than most seafood, ...

From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national ...

It doesn't have the vibrant flavour and aroma or virgin oils, but is good for general cooking, such as frying, sautéing or baking. Some oils are also sold as 'unfiltered'. Unfiltered olive oil is ...

Here's how to make a spicy sausage and creamy tomato sauce with fresh tagliatelle: ...

Starter: Turkish-style eggs, also known as çılbır, are a dish that has it all: gourmet, comforting and full of flavor!