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Fennel, tomato salad, basil with lemon vinaigrette. Fennel is one of those vegetables you can enjoy raw, as in a salad.

The Black seeds originate from the common fennel flower plant (Nigella sativa) of the buttercup (Ranunculaceae) family. It is sometimes mistakenly confused with the fennel herb plant (Foeniculum ...

An aromatic and pretty seafood and fennel stew is elegant enough to serve to guests. Fennel, in peak season in October, is often paired with seafood. Raw in salads, fennel has a licorice flavor ...

We all know how uncomfortable bloating is. Your jeans, the ones you can’t button fully when you’re bloated, know too. To ease ...

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And of course there are the plants that simply carry on, weather permitting, through the final months of the year – hot lips ...

A bushy annual to 60cm, with feathery foliage. The bright blue flowers, produced in summer, have dark red centres consisting of the stamens and immature fruits. These mature into pale green, inflated ...

A feathery-leaved annual with yellow, saucer-shaped flowers in late spring and early summer. The pale green seedpods mature to ivory, and are strongly ribbed, resembling an inside-out umbrella ...