From pasta to parmigiana, curries to stir-fries, now's a better time than any to put eggplant on the menu. Luckily for us, eggplants have a long season in Australia so there are plenty of ...
Heat the oven to 200C on fan grill setting. Slice eggplant into about 4 thick slices lengthwise and place on a shallow baking tray. Brush both sides generously with olive oil, season with salt and ...
Heat a chargrill pan or barbecue over high heat, then grill the eggplant slices until golden brown and cooked through. Remove the grilled eggplant to a plate. Preheat the oven to 180˚C (fan-forced).
A classic version of the sandwich calls for just cheese and bread, but there are many additions to elevate your grilled cheese. So why not lean into another classic snack and add pizza toppings to ...
Turn off heat, then scoop the soft eggplant from its skin and add to the pan. Mix until well combined and season with extra olive oil and salt to taste. Spray grill with cooking spray or brush ...
Wood for the pizza oven lines the walls at Shelter ... a lightly charred romaine Caesar gratin and halved, roasted eggplant with grilled tomatoes, Caju — a vegan cashew ricotta — and a ...