A common listing on seafood restaurant menus, mussels are typically served swimming in mouthwatering broth. I love steamed ...

Freshness is key when cooking mussels. Look for mussels with tightly closed shells that are slightly shiny and free of cracks. If a mussel’s shell is open, gently tap it—if it doesn’t close, it’s no ...

Preheat the grill to medium-high heat. Place the cleaned mussels directly on the grill and cook for 5-6 minutes until the shells open. In a small saucepan, melt 4 tablespoons of butter, then stir in 1 ...

Most of us agree that the air fryer is a welcome addition to our kitchen gadget collections, but there's a good reason you ...

Fisherman Claude Delley rattles the metal frame of his net against the side of his boat on Switzerland's Lake Neuchatel, ...

Try serving the lobster clambake-style with mussels ... means it needs to be cooked further. There are many signs that will tell you if a lobster is safe to eat. “The shell of the lobster ...

"At Goldie our cuisine is seafood, but we take inspiration from all over the world to build our daily changing menu, keeping ...

Learn how to cook langoustines with our handy guide, packed with tips for getting the best out of these prized shellfish.

But unfortunately, this happens very commonly because of many reasons (which I will also explain below). If chewy cooked meat is your current problem, congrats, you are landing on the right page. This ...