fresh bhindi or ladies fingers or okra (washed and patted dry with a towel), cooking oil, mustard seeds, cumin seeds, whole coriander seeds, whole fennel seeds, ginger garlic paste, freshly chopped ...

For this dish, gather 500 grams of okra, two tablespoons vegetable oil ... infuses the oil with a foundational flavor unique to many Indian dishes. First, add the ginger-garlic paste to the ...

okra is also a staple in Indian cuisine, and, arguably, one of the best ways to enjoy it is in stir-fried bhindi masala. “Whether you love okra or hate it with a passion—and everyone falls in one of ...

US Vice President and Democratic nominee for the US presidential polls Kamala Harris loves food. She prefers a healthy ...

Heat 2 tablespoons of oil in a large pan over medium heat. Arrange stuffed bhindi in a single layer, then reduce heat to ...

Okra water, made by soaking okra pods overnight, can offer numerous health benefits. Packed with essential vitamins, minerals, and antioxidants. Okra water into your daily routine can provide a ...

(Image Credits: Pinterest) Okra is a green flowering plant which is known for its delicious taste and nutritional value. A commonly used vegetable in every Indian household, many people are ...

Okra, more popularly known as bhindi is not just a lip-smacking vegetable, it is also one of the most easily grown plants in ...

In the U.S., curd rice is harder to come by, mostly found in homes and Southern Indian restaurants. In 2020, when Vice ...

Wash and dry 250 grams of fresh okra, then slice them into thin rounds. In a bowl, combine 1 cup of semolina (rava), 2 tablespoons of rice flour, and spices. Add salt, red chili powder, turmeric, and ...

From sides like buttermilk biscuits to hearty meals like fried chicken with gravythese recipes hit the spot every time. Among ...