To make the salad, put all the ingredients into a large bowl and mix together. Serve a generous helping of the orzo with a piece of chicken and the salad served alongside.
YUMA, Ariz. (KYMA, KECY) - In Monday's episode of "A Cut Above," Chef Jonathan shares how to make his Fall Orzo Pasta. This dish is not only flavorful but also quick to prepare, making it a ...