US food tech startup Chunk Foods is debuting its whole-cut vegan steak products at independent US retailers, before a wider ...

Oct. 17, 2024 — Researchers describe how -- even more than just the presence of sugar and salt in the diet -- having more ultra-processed foods laden with additives can lead to higher average ...

The body starts to respond to healthy dietary changes as soon as they are made. This can be advantageous, because a diet can then eventually reduce the risk of obesity, diabetes and heart disease ...

The World Health Organization's new guidelines advocate for clear nutritional labeling on packaged foods to assist consumers in making ... Only 43 member states of the WHO have mandatory or voluntary ...

At-home gut health tests – or gut microbiome tests – use samples of your stool, blood or breath to evaluate your gut microbiome. Here's how to know if you should take a gut health test. This ...

Nothing says "family gathering" quite like a casserole that can feed a crowd in a flash. But it doesn't have to be Christmas ...

When traveling, eating as the locals do is a quintessential truism. Repeated ad nauseam, however, the mantra can become mere lip service. In Japan, you really should make an effort to dine on the ...

These countries encourage food manufacturers to put this information on food labels but other countries—including the United States and Canada—do not. You can look for and often find GI index ratings ...

Those two final words underscore the best way to end this article: with a helpful suggestion that’s just that. So I’ll be overly simplistic and suggest you start reading nutritional labels the way you ...

Today, EUFIC launches its interactive food labelling resource, making it easier for consumers to understand nutrition labels and to make healthier choices while grocery shopping. The WHO Youth ...